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Wheat Dextrin: Attributes, Uses, and Advantages

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Wheat dextrin is a complex carbohydrate produced by the partial hydrolysis of wheat starch. It possesses unique properties such as its dissolving nature in water and its ability to create viscous solutions. These https://blanchepjyg777868.bleepblogs.com/37100094/wheat-dextrin-characteristics-functions-and-perks

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