Whilst It is a traditional dish, not a whole lot is thought about the origins. Some say it was developed by Javanese elite being an presenting to their kings in pre-Islamic periods, but that is just one theory. Theses days lots of serve it all through Eid al-Fitr, but in https://opor-ayam-calories18528.blog5star.com/28429101/5-simple-techniques-for-opor-ayam-lebaran