It has grown to be a favorite handle in Turkey, however the origins of lokma are in Arabic cuisine. In line with an short article in Wikipedia, it emerged during the thirteenth century within an Arabic cookbook While using the name Ziyaretçi Yorumu: Lokma yerken ayrıcalıklı ve özel olduğunuzu https://lokmafiyat60483.blog2freedom.com/28059496/detailed-notes-on-1000-kişilik-lokma-fiyatı